Breville BEW600XL Hot Wok

Breville BEW600XL Hot Wok

Cooks like a dream!
It comes in the factory box, so if it is a gift, be aware of this as it might ruin the surprise. The quality and sturdiness of this appliance is evident immediately out of the box.

The instruction book has a bit of a recipe book in the front of it, so you might check that out if you don't normally read instruction books.

It is very straightforward and easy to use. It heats up very quickly, and sears to perfection. The directions say to let it heat for 10 minutes before using but I've not waited that long.

I love the way the plug has an "O" in it so you can hook a finger in to unplug it. I wish all appliances were like that! It's a cord of decent length too, and it's well insulated. The top detaches from the base. I had no problem detaching mine. Reattaching, now that was a bit of a problem until I realized you have to PUSH DOWN on the turning handle and then turn, like a childproof cap- THEN it was easy.

Clean up is great- it...

Perfect family size
Generally dinner time at my house is our adult son, our teenage daughter, my husband and myself. This wok is perfectly sized for a nice amount of stir-fry with lots of veggies and leftovers to pack in lunches.
Pros:
It easily fits 2 lbs of cut-up chicken and 3 bags of frozen vegetables.
Good non-stick surface, use wood or bamboo utensils.
The base detaches the pan very easily for cleaning up.
The lid has a vent, turn the knob to open it.
The knob doesn't get too hot to handle while you're cooking which absolutely thrilled me.
The probe fits in easily and securely.
The cord itself is long enough that you don't need to be right on an outlet to use it.
It's a grounded plug
The plug has a hole in it to put your finger through and pull it out. Even better, that design feature is big enough for my husband's fingers.
It heats up fast.
Heats to 425 degrees on the sear setting
Very easy to clean using a soft dishrag, even after...

Bulky, but efficient
The manufacturers offer this wok as an alternative to a gas range and a traditional wok. Since I have the latter, I thought it would be fun to do a side by side comparison.

The electric wok is far more efficient than the traditional wok (uniform heat), however it does not lend itself to tipping and flipping of cooking food...which is part of the fun. You definitely need the correct cooking utensils to stir food. If you have a laminate countertop, you will need to protect it from radiant heat. The electric wok is more difficult to wash and store, but for the right household, it can make a great culinary addition.

Happy cooking!

Similar to cooking on a gas stove, the unique 1500 Watt Butterfly Element of the Hot Wok distributes heat evenly up the walls of the wok, maximizing high-heat searing potential. The heat-responsive aluminum layers maintain this high heat to sear food, sealing in moisture. 15 precision heat settings to 425 F emulate authentic Asian-style cooking.

• 1500W butterfly heating element heats up to 425ºF with 15 precision heat settings.
• 6 Quart capacity/14" diameter (family size)
• Removable temperature control probe
• Cook 'n' Look lid
• Dishwasher safe bowl and lid